Our story

Soul Farm is a market farm growing seasonal vegetables in the Falmouth area of Cornwall

Soul Farm is a food justice-oriented, agroecological organisation. We cultivate vegetables thinking about living soil. At every step, we’re thinking about how we organise around making good food accessible to all and around restoring local people’s relationships with the land.

The name “Soul Farm” first came from thinking about Caribbean soul food: nourishing, comforting and evocative. Soul food carries memory.

Meet the crew

  • Laurence Jarrett-Kerr

    CO-FOUNDER and CEO

  • Adele Jarrett-Kerr

    CO-FOUNDER and SOCIAL IMPACT DIRECTOR

  • Ian Brydon

    FARM MANAGER

  • Alex Tyler

    GROWER

  • Harvey Gorst

    GROWER

  • Alice Marston

    DIRECTOR

  • Jan Trefusis

    CHAIR

  • Alison Vlach

    SECRETARY